Candy Apple Shake

₦ 6,700.00

A Candy Apple Shake is a festive, sweet-and-tart beverage that captures the classic flavor of a fairground candy apple in a creamy, drinkable form. It combines the sharp taste of green apple with the rich, buttery flavor of caramel or red cinnamon candy coating, creating a nostalgic treat that's perfect for autumn.

category all-meals blended-layered-shaken

groups
Servings

schedule
10 Minutes

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No nutrition info available

Ingredients

For the Apple Base:
1 large granny smith apple, peeled, cored, and chopped
1 tablespoon lemon juice (to prevent browning)
1 tablespoon brown sugar
For the Shake:
3 large scoops (about 1.5 cups) vanilla ice cream
¼ cup milk
2 tablespoons caramel sauce OR red cinnamon syrup
Pinch of cinnamon (if using caramel sauce)
For Topping:
Whipped cream
Caramel or cinnamon syrup drizzle
Optional: A few red hot candies or a strip of red fruit leather

Instructions

Toss the chopped granny smith apple with lemon juice and brown sugar. For a smoother shake, you can lightly sauté or microwave the apples for 1-2 minutes until slightly softened. Let cool.
Place a tall glass in the freezer.
In a blender, combine the cooled apples, vanilla ice cream, milk, caramel sauce (or cinnamon syrup), and a pinch of cinnamon.
Blend until the mixture is smooth and creamy.
Drizzle the inside of the chilled glass with extra syrup. Pour the shake in. Top with whipped cream, another generous drizzle of syrup, and a few red hot candies for a true candy apple look.