₦ 6,700.00
A Honey Yogurt and Fig Shake is a sophisticated, creamy beverage that combines the natural sweetness of ripe figs and honey with the tangy richness of Greek yogurt. It's a nutrient-dense shake that feels both decadent and wholesome, perfect for a healthy breakfast or a refreshing afternoon snack.
all-meals
blended-layered-shaken
Servings
10 Minutes
No nutrition info available
Ingredients
- 3-4 ripe fresh figs (stem removed) or dried figs (soaked in hot water for 10 mins to soften)
- 1 cup plain Greek yogurt
- ½ cup milk (dairy or unsweetened almond milk)
- 1 tablespoon honey (plus extra for drizzling)
- ¼ teaspoon vanilla extract
- Pinch of cinnamon (optional)
- Ice cubes (if using fresh figs)
- For Garnish:
- Sliced fresh fig
- Drizzle of honey
- Sprinkle of crushed walnuts or pistachios
Instructions
- If using fresh figs, simply wash and remove the stems. If using dried figs, soak them in hot water for 10 minutes to soften, then drain.
- Add the figs, Greek yogurt, milk, honey, vanilla extract, and a pinch of cinnamon (if using) to a blender. Add a handful of ice if you want a colder, thicker shake.
- Blend on high speed until the mixture is completely smooth and creamy. The tiny seeds from the figs will add a pleasant texture.
- Taste the shake. Add more honey if you prefer it sweeter.
- Pour into a glass. Garnish with a slice of fresh fig, a drizzle of honey, and a sprinkle of crushed nuts for a delightful crunch.
No allergy-manageable ingredients for this recipe.